Haiku Food and Floral, founded by Tabby Molapo, is a vibrant urban farm in the heart of Haiku, where she lovingly tends existing orchard trees and tropical fruits, including avocados and bananas. Tabby operates a small greenhouse and nursery, from which she distributes plants and seeds. She crafts delicious jams and fresh sourdough bread, and these products, along with her seasonal produce, are beloved staples in the community. Tabby also extends her reach through the gallery she works at in Makawao Town, using it as a distribution outlet for her jams and bread. With every plant, every loaf, and every jar of jam, Tabby invites her neighbors to savor the abundance of Maui, fostering a sense of connection, creativity, and community right in the center of town.